Food safety is one of the most important concerns in the food-service industry. Improper food handling or unsafe conditions can lead to food-borne illness, disease, or even death.
As a food handler working in the food service industry, it is your responsibility to know safe food handling techniques and procedures. This online food safety certification course will teach you everything you need to know to work as a responsible food handler and provide you an industry accepted certification from a leader in the food service / hospitality industry.
Visit us at www.SafeServing.com
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You will have access to the course and be able to review the course material for 30 days after you have completed the course and received your certificate. Your certificate will be valid for 3 years.